Step-by-Step Guide to Make Ultimate Spicy Stir-Fried Ground Meat and Shirataki Noodles

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Simple Way to Make Favorite Spicy Stir-Fried Ground Meat and Shirataki Noodles. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Spicy Stir-Fried Ground Meat and Shirataki Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Stir-Fried Ground Meat and Shirataki Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Spicy Stir-Fried Ground Meat and Shirataki Noodles using 9 ingredients and 4 steps. Here is how you cook it.

I made a dish that goes well with rice. Even if it's a bother, it's best to pre-treat the shirataki noodles at Step 1 to get rid of the odor and to make it absorb flavors better. It's easiest to cut up the shirataki noodles with kitchen scissors after you've put them in a colander or sieve. For a lot. Recipe by rie-tin

Ingredients and spices that need to be Prepare to make Spicy Stir-Fried Ground Meat and Shirataki Noodles:

1. 2 bags Shirataki noodles (konnyaku noodles)
2. 170 grams Ground beef (or pork or chicken)
3. 2 tsp ★ Grated ginger
4. 1 to 2 teaspoons ★ Doubanjiang
5. 3 tbsp ◎ Soy sauce
6. 2 tbsp each ◎ Mirin, sake, sugar
7. 3 tbsp ◎ Water
8. 1 tsp ◎ Chicken soup stock granules
9. 1 dash Vegetable oil for stir frying

Steps to make to make Spicy Stir-Fried Ground Meat and Shirataki Noodles

1. Bring a pot of water to a boil and add some salt. Boil the shirataki noodles for a couple of minutes, drain into a colander or sieve, and cut into easy to eat lengths.
2. Put the ★ ingredients and oil into a frying pan, and stir fry until fragrant. Add the ground meat and stir fry until crumbly.
3. Add the shirataki noodles and stir fry quickly. Add the ◎ ingredients, and simmer until there's no moisture left in the pan.
4. Done!

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So that's going to wrap this up with this exceptional food Steps to Make Any-night-of-the-week Spicy Stir-Fried Ground Meat and Shirataki Noodles. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!