How to Prepare Super Quick Homemade Velvet Beef and Broccoli

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Velvet Beef and Broccoli. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Velvet Beef and Broccoli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Velvet Beef and Broccoli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Velvet Beef and Broccoli is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Velvet Beef and Broccoli estimated approx 45 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Velvet Beef and Broccoli using 8 ingredients and 3 steps. Here is how you can achieve that.
Velveting the beef helps elevate this dish from everyday to something a little more special.
Ingredients and spices that need to be Take to make Velvet Beef and Broccoli:
- 1 lb sirloin tip steak, sliced 1/4 inch thick
- 1 tsp baking powder
- 4 cloves garlic, chopped
- 1 medium onion, sliced
- 1/4 cup bamboo shoots, cut into matchsticks
- 2 small heads broccoli, chopped into bite-sized chunks
- 2 tbsp mirin
- 1/4 cup oyster sauce
Steps to make to make Velvet Beef and Broccoli
- In a mixing bowl, toss the beef with the baking powder. Cover and put in the fridge for 30 minutes.
- Pull the beef from the fridge and season it lightly with salt and pepper. Add a splash of veg oil, then sear the beef in a large pan on high heat. Fry for about 3 or 4 minutes until the meat is browned.
- Add the garlic and onions to the pan and fry for 2 minutes. Add the bamboo shoots and broccoli and fry another 2 minutes. Add the mirin and fry another 2 minutes. Stir in the oyster sauce and 1/4 cup water and let cook a final 3 or 4 minutes until the broccoli is cooked but still has some crunch. Add extra salt and pepper as needed and serve.
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So that's going to wrap this up with this special food Recipe of Homemade Velvet Beef and Broccoli. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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