Recipe of Favorite cornbread pie

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Quick cornbread pie. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from cornbread pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare cornbread pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make cornbread pie is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook cornbread pie estimated approx 20 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have cornbread pie using 4 ingredients and 10 steps. Here is how you cook that.

the whole family loves this and its filling

Ingredients and spices that need to be Make ready to make cornbread pie:

1. 2 can beef stew meat
2. 2 box instant mash taters
3. 1 box corn bread mix
4. 1 can corn

Instructions to make to make cornbread pie

1. preheat oven to 400
2. make mash taters as directed
3. layer taters in bottom of pan
4. add corn
5. then add beef with gravy
6. mix up corn bread
7. then poor cornbread over top spred out to cover
8. bake till cornbread is golden brown
9. eat and enjoy
10. you also may add half a can of cream corn to corn bread mixture its not needed but it makes it go a little farther and its good

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So that's going to wrap this up with this special food Recipe of Perfect cornbread pie. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!