Recipe of Perfect Beef steak with bell peppers

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Award-winning Beef steak with bell peppers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Beef steak with bell peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef steak with bell peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Beef steak with bell peppers using 6 ingredients and 6 steps. Here is how you cook it.

This is the original home steak recipe that we always cook in our family

Ingredients and spices that need to be Get to make Beef steak with bell peppers:

1. 1 Ribeye steak
2. Pinch sea salt and ground pepper
3. 1 Table spoon butter
4. 1 green or red bell pepper
5. 4 Table spoons of Olive Oil
6. 2 Sprigs Rosemary (dried or fresh)

Instructions to make to make Beef steak with bell peppers

1. Defrost the beef until room temperature, marinade the meat with chopped rosemary(or use dry one). Rub with olive oils, sea salt and ground pepper
2. Heat up iron or pan until it get some smoke. The pan needs to be very hot. Grill the steak with high heat. Each side for 2 minutes
3. Before finished grilling, put butter on top and let it melt into steak. Then rest the steak on the cutting board for 3 minutes
4. For bell peppers, use the same pan, put olive oil. Wait until pan is warm. Stir fry until bell peppers are soft.
5. Season bell peppers with salt and ground peppers
6. Serve steak and bell peppers with mustard sauce

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