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Recipe of Super Quick Homemade Locomoco

Locomoco

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Any-night-of-the-week Locomoco. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Locomoco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Locomoco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Locomoco is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Locomoco using 20 ingredients and 4 steps. Here is how you cook that.

Ground meat was cheap, so I tried this out. Please knead the ground meat very, very well. The vegetables used as topping can be anything you like. (Mushrooms, bean sprouts, etc.) For 5 to 6 servings. Recipe by Naru* kitchen

Ingredients and spices that need to be Prepare to make Locomoco:

  1. 1 bowlful per serving Plain cooked rice
  2. 2 small Onions
  3. 500 grams ★ Combined ground beef and pork
  4. 1/2 tsp ★ Nutmeg
  5. 1 ★ Salt and pepper
  6. 50 ml ★ Panko
  7. 50 ml ★ Milk
  8. 1 ★ Egg
  9. (For the sauce:)
  10. 100 ml ❤ Sake
  11. 50 ml ❤ Ketchup
  12. 50 ml ❤ Japanese Worcestershire-style Sauce
  13. 1/2 tsp ❤ Japanese mustard
  14. 1 tbsp ❤ Sugar
  15. (For the topping)
  16. 1 for garnish Broccoli
  17. 1 for garnish Lettuce
  18. 1 for garnish Cherry tomatoes
  19. 1 for garnish Cucumber
  20. 1 per serving Eggs

Instructions to make to make Locomoco

  1. Chop the onion finely, season with salt and pepper and stir-fry until caramelized. Cut the vegetables up into bite-sized pieces.
  2. Add the cooked onion and the ★ ingredients in a bowl and mix well until sticky. Form into patties and pan fry. When both sides are browned, put a lid on and steam-fry over low heat.
  3. Put the ❤ sauce ingredients (sake, ketchup, Worcestershire-style sauce, mustard, sugar) in a pan and simmer over medium heat until it has thickened slightly. In the meantime, cook the fried eggs to top the dishes.
  4. Arrange on a place and you're done. Bon appetit!

While this is by no means the end all be guide to cooking quick and easy lunches it's good food for thought. The expectation is that will get your own creative juices flowing so that you may prepare wonderful lunches for your own family without the need to accomplish too much heavy cooking through the practice.

So that's going to wrap it up with this exceptional food Recipe of Award-winning Locomoco. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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