Steps to Prepare Homemade Tex Mex Skillet

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Homemade Tex Mex Skillet. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tex Mex Skillet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tex Mex Skillet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tex Mex Skillet is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Tex Mex Skillet using 11 ingredients and 6 steps. Here is how you cook that.

I love this recipe, you can adjust it to your tastes, make it hot or mild. It even tastes great as leftovers! It's a keeper! :cookie

Ingredients and spices that need to be Prepare to make Tex Mex Skillet:

1. 1 lb lean ground beef
2. 1 can (16 ounce) red kidney beans
3. 16 oz jar salsa (I used medium for more heat)
4. 1 cup quick cooking rice (I used instant brown rice)
5. 3/4 cup water (may need a little more)
6. 1/2 cup chopped green pepper
7. 1 tbsp taco seasoning or chili powder
8. 1 tsp cumin
9. 1 cup shredded sharp cheddar cheese
10. 1 corn chips (Fritos) for topping
11. 1 sour cream for topping (optional)

Steps to make to make Tex Mex Skillet

1. In a large skillet, brown hamburger, drain.
2. Mix in seasonings with the ground beef, adjust to your tastes. Cumin isn't hot but it gives a nice almost smoky flavor. I used taco seasoning, but chili powder would be good too.
3. Add to the skillet, salsa, undrained beans, uncooked rice, water, and green peppers, and stir to combine.
4. Cover and simmer, stirring occasionally for 20 minutes, or until rice is done. (If when stirring you notice most of the liquid is gone, and the rice isn't done, add some more water)
5. Top with shredded cheese, cover and heat until cheese melts, about 3-5 minutes longer.
6. Top each serving with 1/4 cup corn chips.

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So that is going to wrap it up for this special food How to Make Perfect Tex Mex Skillet. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!