Recipe of Speedy Cooked in a Microwave! Layered Ground Meat and Cabbage Dome

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Perfect Cooked in a Microwave! Layered Ground Meat and Cabbage Dome. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can have Cooked in a Microwave! Layered Ground Meat and Cabbage Dome using 12 ingredients and 5 steps. Here is how you cook that.

I wanted to rolled cabbage easily... This is extremely hot when you take it out of the microwave. Be careful not to burn yourself when you are taking the plate out, or when removing the plastic wrap. Alternatively, you can mix this in a bowl instead of using a food processor! Recipe by Stylish Mama

Ingredients and spices that need to be Prepare to make Cooked in a Microwave! Layered Ground Meat and Cabbage Dome:

1. 200 grams Cabbage
2. 200 grams ☆ Ground beef or pork
3. 1/2 ☆ Onion
4. 1 ☆ Egg
5. 2 tbsp ☆ Panko
6. 1 tbsp ☆Milk
7. 1 pinch ☆ Salt, black pepper, nutmeg
8. For the sauce:
9. 2 tbsp ○Tomato ketchup
10. 1 tsp ○Soy sauce
11. 50 ml ○Water
12. 1 tsp potato starch, 2 teaspoons water Katakuriko slurry

Instructions to make to make Cooked in a Microwave! Layered Ground Meat and Cabbage Dome

1. Knead the ingredients marked with ☆ into the meat until it all sticks together, and blend in a food processor.
2. Tear the raw cabbage, and put into a microwave-safe bowl.
3. Coat the leaves with the meat mixture from step 1 on top. Cover with additional torn cabbage leaves, making layers with the cabbage.
4. Cover with plastic wrap, microwave for about 10 minutes, and flip on a plate.
5. Make the sauce, and pour on top. In a small pot, bring the ○ ingredients to a boil, and thicken with dissolved katakuriko.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Perfect Cooked in a Microwave! Layered Ground Meat and Cabbage Dome. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!