Recipe of Favorite Three Bean Casserole

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Quick Three Bean Casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Three Bean Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Three Bean Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Three Bean Casserole is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Three Bean Casserole estimated approx 15 mins.
To get started with this recipe, we have to first prepare a few components. You can have Three Bean Casserole using 10 ingredients and 2 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Three Bean Casserole:
- 1/2 lb ground round or beef
- 1/2 lb bacon, cut up
- 1 packages onion soup mix
- 1 can Bush's baked beans - 28 oz
- 1 can green lima beans, drained - 16 oz
- 1 can dark red kidney beans, half-drained - 16 oz
- 1/2 cup ketchup
- 1/2 cup brown sugar
- 1 tbsp mustard
- 3 tsp vinegar
Instructions to make to make Three Bean Casserole
- Fry bacon, hamburger and onion soup mix together until hamburger is done. Drain fat.
- Mix all ingredients together in a large dutch oven and cook at 350°F for approximately 40 minutes. If the beans get too dry, add a little water and stir.
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So that's going to wrap this up for this exceptional food How to Make Any-night-of-the-week Three Bean Casserole. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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